This Week's Featured Product is Bok choy

Bok Choy, otherwise known as Chinese cabbage, is a leafy vegetable with similar flavors and textures of English cabbage. Bok Choy has been cultivated for over six thousand years and has been a common part of the diet in southern China since the 5th century.

Grab a hold of some ancient wisdom and use it's delicate leaves in vegetable stir-fries, chopped in salads, or added to any soup during the last few minutes of cooking for a heart-healthy boost.

You can purchase bok choy from Paoying Farms or another of the local farmers selling bok choy.

Paoying?s Farm is located in Clovis where owner Paoying grows a variety of Asian vegetables. Their customers influence the different kinds of crops she plants and she always welcome requests and suggestions for different produce to grow next season.

Once you get your purchases home, check out our delicious recipes using bok choy.

About the Pacific Coast Farmers' Market Association

The Pacific Coast Farmers' Market Association is a not-for-profit organization that develops, operates and supports Certified Farmers' Markets in the San Francisco Bay Area. Learn more about our association, our mission, and partners on our About PCFMA page >>