This Week's Featured Product is Tangerines

A tangerine is a small citrus fruit that is usually sweeter and less tart than an orange. The Murcott tangerine, sometimes called the honey tangerine, is the sweetest variety. Its compact size makes it a convenient as well as delicious snack, delivering loads of vitamin C. Tangerines are also great additions to arugula salads, fruit salads, and sweet curries or salsas.

In California, tangerines are typically available November through April.

You can purchase tangerines from Aoyama Farms or another of the local farmers selling tangerines.

Aoyama Farm is a family affair. While Sheri runs the stand at the farmers? market, her husband, Ray, runs Aoyama farm, which is located in Orosi, near Fresno.

Once you get your purchases home, check out our delicious recipes using tangerines.

About the Pacific Coast Farmers' Market Association

The Pacific Coast Farmers' Market Association is a not-for-profit organization that develops, operates and supports Certified Farmers' Markets in the San Francisco Bay Area. Learn more about our association, our mission, and partners on our About PCFMA page >>